Improved food and nutritional security from better utilisation of dairy cattle breed/cross-breed types in Senegal

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dc.creatorTapio, M.
dc.creatorNegussie, E.
dc.creatorMarshall, Karen
dc.date2012-10-12
dc.date2014-06-10T13:28:59Z
dc.date2014-06-10T13:28:59Z
dc.date.accessioned2026-06-27T17:07:51Z
dc.identifierhttps://hdl.handle.net/10568/35854
dc.identifier.urihttp://hdl.handle.net/123456789/143094
dc.languageen
dc.publisherMTT Agrifood Research Finland
dc.rightsOpen Access
dc.sourceTapio, M., Negussie, E. and Marshal, K. 2012. Improved food and nutritional security from better utilisation of dairy cattle breed/cross-breed types in Senegal. Presented at 12 October 2012. Jokioinen, Finland: MTT Agrifood Research Finland.
dc.subjectcattle
dc.subjectfood security
dc.titleImproved food and nutritional security from better utilisation of dairy cattle breed/cross-breed types in Senegal
dc.typePresentation

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