Improved Methods of Handling Fresh Fish in the United States Part 7 - The Role of the Government
| dc.date | 2023-04-27T11:33:58Z | |
| dc.date | 2023-04-27T11:33:58Z | |
| dc.date | 1964 | |
| dc.date | 2018-01-09T18:45:19.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:49:07Z | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/bn047e | |
| dc.identifier | http://www.fao.org/3/a-bn047e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/263787 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | Improved Methods of Handling Fresh Fish in the United States Part 7 - The Role of the Government | |
| dc.title | Improved Methods of Handling Fresh Fish in the United States Part 7 - The Role of the Government | |
| dc.type | Document |
