Monte Plata Pineapple Producers Association

Vista sencilla de ítem
dc.coverageDominican Republic
dc.creatorFAO
dc.date2024-11-29T12:30:50Z
dc.date2024-11-29T12:30:50Z
dc.date2024
dc.date2024-11-29T12:04:55Z
dc.date.accessioned2026-06-28T01:34:23Z
dc.descriptionThis document outlines the journey of the Monte Plata Pineapple Producers Association (ASOPROPIMOPLA) in the Dominican Republic, highlighting its achievements in pineapple production and export. Initially supported by external funding from institutions like the IFAD and FEDA, ASOPROPIMOPLA has expanded its production capacity, obtained certifications for international markets, and established a packaging plant meeting Global GAP standards, allowing it to successfully enter the export market.The association’s production model, inspired by successful practices in Costa Rica and Dole, emphasizes quality and consistency through weekly planting schedules, rigorous training in agricultural best practices, and gradual mechanization. With the introduction of an ERP system, ASOPROPIMOPLA has streamlined administrative operations, enabling efficient financial and logistical oversight crucial for sustainable growth.ASOPROPIMOPLA’s governance structure now includes specialized administrative and operational units, supporting around 58 employees, mostly members. By prioritizing member welfare and sustainable practices, the association has positioned itself as a competitive player in the international pineapple market while generating economic benefits and employment opportunities for the local community.
dc.format6 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cd3377en
dc.identifier.urihttp://hdl.handle.net/123456789/340269
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleMonte Plata Pineapple Producers Association
dc.titleLearning note
dc.typeBrochure, flyer, fact-sheet

Archivos

Colecciones

Productos de conocimiento