Introduction to the Integrated Food Security Phase Classification
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:21:54Z | |
| dc.date | 2023-04-27T13:21:54Z | |
| dc.date | 2020 | |
| dc.date | 2022-06-08T07:39:14.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:13:28Z | |
| dc.description | This fact sheet describes the course that introduces the Integrated Food Security Phase Classification (IPC) as an analytical approach for decision-makers. It explains the concepts on which the IPC is based, and provides all the necessary information to appreciate and critically use IPC products. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CA9041EN | |
| dc.identifier | http://www.fao.org/3/ca9041en/ca9041en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/275342 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Introduction to the Integrated Food Security Phase Classification | |
| dc.title | E-learning fact sheet | |
| dc.type | Brochure, flyer, fact-sheet |