Global Programme for the prevention and control of H5N1 Highly Pathogenic Avian Influenza - February 2008

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dc.creatorAnimal Production and Health Division
dc.date2023-10-11T08:09:16Z
dc.date2023-10-11T08:09:16Z
dc.date2008
dc.date2017-12-05T18:41:09.0000000Z
dc.date.accessioned2026-06-28T01:19:30Z
dc.descriptionThis document is a revision and update of the Food and Agriculture Organization of the United Nations (FAO) Global Programme for the Prevention and Control of H5N1 Highly Pathogenic Avian Influenza, which was first formulated at the end of 2005 . It describes how FAO implements its responsibilities as presented in the joint FAO/OIE Global Strategy for the Prevention and Control of H5N1 Highly Pathogenic Avian Influenza . Whereas the FAO/OIE Global Strategy sets a 10-year vision for immediate-, m edium- and long-term responses to HPAI, the FAO Global Programme is time-bound for three years, 2006-2008, and addresses immediate response needs while maintaining a perspective on the longer-term strategy. FAO’s Global Programme is designed in line with this vision and the overall objective “to safeguard animal health and livelihoods from the threat of HPAI and mitigate the risk of a human pandemic through prevention and control of H5N1 HPAI in the poultry sector at three inter-connected l evels: global, regional and national”.
dc.format38
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AI380E
dc.identifierhttp://www.fao.org/3/a-ai380e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/333427
dc.languageEnglish
dc.rightsFAO
dc.titleGlobal Programme for the prevention and control of H5N1 Highly Pathogenic Avian Influenza - February 2008
dc.titleGlobal Programme for the prevention and control of H5N1 Highly Pathogenic Avian Influenza - February 2008
dc.typeBook (stand-alone)

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