Understanding and applying risk analysis in aquaculture - A manual for decision-makers

dc.coverageIndia
dc.creatorArthur, J.R.; Bondad-Reantaso, M.G.; Campbell, M.L.; Hewitt, C.L.; Phillips, M.J.; Subasinghe, R.P.;Fisheries and Aquaculture Management Division
dc.date2024-08-13T19:41:09Z
dc.date2024-08-13T19:41:09Z
dc.date2009
dc.date2020-11-10T17:13:59Z
dc.date.accessioned2026-06-27T23:02:49Z
dc.descriptionAquaculture is a rapidly expanding sector of the global economy with an average growth rate of 8.8 percent per year since 1970. Development of the industry under various national and regional jurisdictions has resulted in a diversity of regulatory frameworks. This manual has been produced in response to a request from FAO Members for guidance on the application of risk analysis with respect to aquaculture production. Aimed at decision-makers and senior managers involved in the sector in FAO Member States, this manual provides an overview of the considerations for risk analysis in decision-making for all types of aquaculture, including the impacts of aquaculture operations on environmental, socio-political, economic and cultural values as well as the impacts to aquaculture from outside influences. This manual is expected to promote wider understanding and acceptance of the applications and benefits of risk analysis in aquaculture.
dc.format113
dc.formatapplication/pdf
dc.formattext/html
dc.identifier2664-5408
dc.identifier9789251064146
dc.identifier2070-7010
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/i1136e
dc.identifierhttp://www.fao.org/3/a-i1136e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/270370
dc.languageEnglish
dc.relationFAO Fisheries and Aquaculture Technical Papers
dc.relation2070-7010 - T519/1
dc.rightsFAO
dc.titleUnderstanding and applying risk analysis in aquaculture - A manual for decision-makers
dc.titleUnderstanding and applying risk analysis in aquaculture - A manual for decision-makers
dc.typeBook (series)

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