ISPM 22. Requirements for the establishment of areas of low pest prevalence

dc.creatorFAO
dc.date2023-04-27T12:08:15Z
dc.date2023-04-27T12:08:15Z
dc.date2016
dc.date2021-01-13T13:53:09.0000000Z
dc.date.accessioned2026-06-27T22:57:55Z
dc.descriptionThis standard describes the requirements and procedures for the establishment of areas of low pest prevalence (ALPP) for regulated pests in an area and, to facilitate export for pests regulated by an importing country only. This includes the identification, verification, maintenance and use of those ALPPs.
dc.format12p.
dc.formatapplication/pdf
dc.identifier2521-7232
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/J5081E
dc.identifierhttp://www.fao.org/3/j5081e/j5081e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/268031
dc.languageEnglish
dc.publisherFAO ;
dc.relationInternational standards for phytosanitary measures
dc.rightsFAO
dc.titleISPM 22. Requirements for the establishment of areas of low pest prevalence
dc.titleISPM 22. Requirements for the establishment of areas of low pest prevalence
dc.titleAdopted 2005
dc.typeDocument

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