Commercialization of subsistence agriculture: Income and nutritional effects in developing countries

dc.creatorvon Braun, Joachim
dc.creatorKennedy, Eileen T.
dc.date1986
dc.date2024-11-21T09:52:43Z
dc.date2024-11-21T09:52:43Z
dc.date.accessioned2026-06-27T15:14:17Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/160941
dc.identifier.urihttp://hdl.handle.net/123456789/98531
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourcevon Braun, Joachim; Kennedy, Eileen T. 1986. Commercialization of subsistence agriculture: Income and nutritional effects in developing countries. Working papers on commercialization of agriculture and nutrition. 1. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/160941
dc.subjectagriculture
dc.subjecteconomic aspects
dc.subjectdeveloping countries
dc.subjectfarm income
dc.subjectdiet
dc.titleCommercialization of subsistence agriculture: Income and nutritional effects in developing countries
dc.typeWorking Paper

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