Course: SDG Indicators 2.3.1 and 2.3.2 - Labour Productivity and Income of Small-scale Food Producers
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:10:29Z | |
| dc.date | 2023-04-27T13:10:29Z | |
| dc.date | 2019 | |
| dc.date | 2019-10-18T14:39:08.0000000Z | |
| dc.date.accessioned | 2026-06-28T00:19:05Z | |
| dc.description | This fact sheet informs about the course that has been developed to support countries in computing and monitoring Indicators 2.3.1 and 2.3.2 of the 2030 Sustainable Development Goals (labour productivity and income of small-scale food producers), and to facilitate the understanding of the main concepts underpinning the methodology. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ca5380en | |
| dc.identifier | http://www.fao.org/3/ca5380en/ca5380en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/305787 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Course: SDG Indicators 2.3.1 and 2.3.2 - Labour Productivity and Income of Small-scale Food Producers | |
| dc.title | Sustainable Development Goal indicators | |
| dc.type | Brochure, flyer, fact-sheet |