Traditional Plant Foods of Canadian Indigenous Peoples
| dc.coverage | Canada | |
| dc.creator | Nutrition Division | |
| dc.date | 2024-08-01T14:16:36Z | |
| dc.date | 2024-08-01T14:16:36Z | |
| dc.date | 1996 | |
| dc.date | 2019-05-30T10:49:56Z | |
| dc.date.accessioned | 2026-06-27T20:21:25Z | |
| dc.format | 654 | |
| dc.format | application/pdf | |
| dc.format | text/html | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ai215e | |
| dc.identifier | http://www.fao.org/3/a-ai215e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/191962 | |
| dc.language | English | |
| dc.publisher | Gordon and Breach Publishers ; | |
| dc.rights | Non-FAO | |
| dc.title | Traditional Plant Foods of Canadian Indigenous Peoples | |
| dc.title | Traditional Plant Foods of Canadian Indigenous Peoples | |
| dc.title | Nutrition, Botany and Use | |
| dc.type | Book (stand-alone) |