Chemical composition and biological activities of Arachis species.

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dc.contributorRENATA MIRANDA LOPES, UNB; TANIA DA SILVEIRA AGOSTINI COSTA, CENARGEN; MARCOS APARECIDO GIMENES, CENARGEN; DÂMARIS SILVEIRA, UNB.
dc.creatorLOPES, R. M.
dc.creatorCOSTA, T. da S. A.
dc.creatorGIMENES, M. A.
dc.creatorSILVEIRA, D.
dc.date2023-02-23T13:57:38Z
dc.date2023-02-23T13:57:38Z
dc.date2011-12-22
dc.date2011
dc.date.accessioned2026-07-07T11:54:19Z
dc.identifierJournal of Agricultural and Food Chemistry, v. 59, p. 4321-4330, 2011.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/910741
dc.identifier.urihttp://hdl.handle.net/123456789/517005
dc.languageeng
dc.rightsopenAccess
dc.subjectActive constituents
dc.subjectBiological activity
dc.subjectPeanut
dc.subjectArachis Hypogaea
dc.titleChemical composition and biological activities of Arachis species.
dc.typeArtigo de periódico

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