Wildlife use in Wapichan Wiizi

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dc.creatorFAO. CIFOR CIRAD, WCS
dc.date2023-04-27T13:49:19Z
dc.date2023-04-27T13:49:19Z
dc.date2022
dc.date2022-04-06T14:19:12.0000000Z
dc.date.accessioned2026-06-27T22:13:52Z
dc.descriptionThe Sustainable Wildlife Management (SWM) Programme in Guyana is encouraging coordinated community-driven initiatives that support food security and traditional livelihoods. These will contribute to maintaining healthy fish and terrestrial wildlife populations. It is being implemented by the Guyana Wildlife Conservation and Management Commission in coordination with CIFOR. The SWM Programme is the first international initiative to tackle the wild meat challenge by addressing both wildlife conservation and food security. Between 2018 and 2024, the SWM Programme implements field projects across 3 continents. The aim is to improve how wildlife hunting is regulated; increase the supply of sustainably produced meat products and farmed fish; strengthen the management capacities of indigenous and rural communities; reduce demand for wild meat, particularly in towns and cities. The SWM Programme is an Organisation of African, Caribbean and Pacific Group of States initiative, which is being funded by the European Union with co-funding from the French Global Environment Facility. The SWM Programme is being implemented by a dynamic consortium of partners which includes FAO, the French Agricultural Research Centre for International Development (CIRAD), the Center for International Forestry Research (CIFOR) and the Wildlife Conservation Society (WCS).
dc.format12
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb9094en
dc.identifierhttp://www.fao.org/3/cb9094en/cb9094en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/246790
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleWildlife use in Wapichan Wiizi
dc.typeBrochure, flyer, fact-sheet

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