Food Chain Crisis Management Framework: FAO’s approach to address transboundary threats affecting food safety, animal, aquatic, crop, and forest health

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dc.creatorFCC-EMPRES
dc.date2023-04-27T11:15:40Z
dc.date2023-04-27T11:15:40Z
dc.date2015
dc.date2018-01-04T07:08:32.0000000Z
dc.date.accessioned2026-06-27T23:29:57Z
dc.descriptionOutbreaks of transboundary animal and plant pests and diseases, including forest pests and aquatic diseases, food safety and radiation events has been increasing over the past years, impacting people’s access to quality food, and putting their livelihoods and health at risk. To address this challenge, FAO established the Food Chain Crisis Management Framework (FCC), an approach combining prevention, preparedness, and response to emergencies affecting the food chain and caused by transboundary an imal and plant pests and diseases (including aquatic and forests pests and diseases), food safety and radiological threats.
dc.formatapplication/pdf
dc.identifierNo ISBN
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/i5257e
dc.identifierhttp://www.fao.org/3/a-i5257e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/283195
dc.languageEnglish
dc.publisherFAO ;
dc.relation12
dc.rightsFAO
dc.titleFood Chain Crisis Management Framework: FAO’s approach to address transboundary threats affecting food safety, animal, aquatic, crop, and forest health
dc.titleFood Chain Crisis Management Framework: FAO’s approach to address transboundary threats affecting food safety, animal, aquatic, crop, and forest health
dc.typeBrochure, flyer, fact-sheet

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