FPMA 简报 简报 #9 2015 年 10 月 9 日
| dc.creator | EST/GIEWS | |
| dc.date | 2023-04-27T11:15:14Z | |
| dc.date | 2023-04-27T11:15:14Z | |
| dc.date | 2015 | |
| dc.date | 2022-12-29T15:47:38.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:24:04Z | |
| dc.format | application/pdf | |
| dc.identifier | No ISBN | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/i5065c | |
| dc.identifier | http://www.fao.org/3/i5065c/i5065c.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/280385 | |
| dc.language | Chinese | |
| dc.publisher | 粮农组织 ; | |
| dc.relation | 9 | |
| dc.rights | FAO | |
| dc.title | FPMA 简报 简报 #9 2015 年 10 月 9 日 | |
| dc.title | FPMA Bulletin #9 | |
| dc.title | Monthly Report on Food Trends | |
| dc.type | Newsletter |
