Goat milk safety and consumption in Abergelle, Ethiopia

dc.creatorWarren, S.
dc.date2013-08
dc.date2013-12-14T14:33:30Z
dc.date2013-12-14T14:33:30Z
dc.date.accessioned2026-06-27T16:46:00Z
dc.identifierhttps://hdl.handle.net/10568/34224
dc.identifier.urihttp://hdl.handle.net/123456789/132578
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceWarren, S. 2013. Goat milk safety and consumption in Abergelle, Ethiopia. ILRI-World Food Prize internship presentation, Addis Ababa, Ethiopia, August 2013. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.titleGoat milk safety and consumption in Abergelle, Ethiopia
dc.typePresentation

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