Goat milk safety and consumption in Abergelle, Ethiopia
| dc.creator | Warren, S. | |
| dc.date | 2013-08 | |
| dc.date | 2013-12-14T14:33:30Z | |
| dc.date | 2013-12-14T14:33:30Z | |
| dc.date.accessioned | 2026-06-27T16:46:00Z | |
| dc.identifier | https://hdl.handle.net/10568/34224 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/132578 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | Warren, S. 2013. Goat milk safety and consumption in Abergelle, Ethiopia. ILRI-World Food Prize internship presentation, Addis Ababa, Ethiopia, August 2013. Nairobi, Kenya: ILRI. | |
| dc.subject | food safety | |
| dc.title | Goat milk safety and consumption in Abergelle, Ethiopia | |
| dc.type | Presentation |
