Strategies for Strengthening Small-Scale Food-Processing
| dc.creator | Technical Centre for Agricultural and Rural Cooperation | |
| dc.date | 2000 | |
| dc.date | 2015-03-30T07:05:42Z | |
| dc.date | 2015-03-30T07:05:42Z | |
| dc.date.accessioned | 2026-06-27T19:25:31Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/63703 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/180636 | |
| dc.language | en | |
| dc.publisher | Technical Centre for Agricultural and Rural Cooperation | |
| dc.rights | Open Access | |
| dc.source | CTA. 2000. Strategies for Strengthening Small-Scale Food-Processing. CTA, Wageningen, The Netherlands | |
| dc.title | Strategies for Strengthening Small-Scale Food-Processing | |
| dc.type | Conference Proceedings |
