Emergency response and resilience building to improve livelihoods, food security and nutrition in locust affected regions of Namibia
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Namibia, like many countries in other parts of the world, is experiencing multiple shocks which impact the food and nutrition security of inhabitants especially the most vulnerable (elderly people, women and unemployed youth) segment of society. These shocks include the record climate-induced recurrent droughts in some parts of the country which lasted for more than six consecutive seasons (2013/14 to 2018/19), followed by the COVID-19 pandemic (2020 to 2021), which affected nearly all sectors of the economy and the recent locust outbreaks which ravaged over 1.8 million hectares (including at least 3,000 hectares of cropland).
All these shocks have eroded the livelihoods and coping mechanisms of vulnerable households. Through this project, FAO and partners aim to augment the gains realized during the implementation of the Japan-funded and Japan Iinternational Cooperation Agency (JICA) supported project titled “Emergency response and resilience building to improve livelihoods, food security and nutrition in locust affected regions of Namibia”. Specifically, the proposed project aims to strengthen local and national capacities to mitigate these multiple shocks while contributing to scaling out resilient livelihoods with special focus on youth and women-headed households.