Concepts of acceptable level of protection and food safety objectives in developing countries

dc.creatorMohammed, H.O.
dc.creatorOmore, Amos O.
dc.creatorRandolph, Thomas F.
dc.date2006-08-06
dc.date2010-03-30T18:51:26Z
dc.date2010-03-30T18:51:26Z
dc.date.accessioned2026-06-27T17:21:00Z
dc.identifierhttps://hdl.handle.net/10568/1050
dc.identifier.urihttp://hdl.handle.net/123456789/149647
dc.languageen
dc.publisherInternational Symposia for Veterinary Epidemiology and Economics
dc.rightsOpen Access
dc.sourceMohammed, H.O.; Omore, A.; Randolph, T.F. 2006. Concepts of acceptable level of protection and food safety objectives in developing countries. IN: ISVEE 11: Proceedings of the 11th Symposium of the International Society for Veterinary Epidemiology and Economics, Cairns, Australia, Theme 7 - Food safety & other zoonotic diseases: Evaluation of food safety session, Cairns, Australia, 6-12 August 2006. Cairns, Australia: International Symposia on Veterinary Epidemiology and Economics (ISVEE)
dc.subjectfood safety
dc.subjectdeveloping countries
dc.titleConcepts of acceptable level of protection and food safety objectives in developing countries
dc.typeConference Paper

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