Repurposing agricultural policies and support: Options to transform agriculture and food systems to better serve the health of people, economies, and the planet

dc.creatorGautam, Madhur
dc.creatorLaborde Debucquet, David
dc.creatorMamun, Abdullah
dc.creatorMartin, Will
dc.creatorPiñeiro, Valeria
dc.creatorVos, Rob
dc.date2022-01-24
dc.date2024-04-12T13:37:38Z
dc.date2024-04-12T13:37:38Z
dc.date.accessioned2026-06-27T14:58:58Z
dc.descriptionThe report finds that repurposing a portion of government spending on agriculture each year to develop and disseminate more emission-efficient technologies for crops and livestock could reduce overall emissions from agriculture by more than 40 percent. Meanwhile, millions of hectares of land could be restored to natural habitats. The economic payoffs to this type of repurposing would be large. Redirecting about $70 billion a year, equivalent to one percent of global agricultural output, would yield a net benefit of over $2 trillion in 20 years.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/141293
dc.identifier.urihttp://hdl.handle.net/123456789/91108
dc.languageen
dc.publisherWorld Bank
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/134150
dc.rightsOpen Access
dc.sourceGautam, Madhur; Laborde Debucquet, David; Mamun, Abdullah; Martin, Will; Piñeiro, Valeria; and Vos, Rob. 2022. Repurposing agricultural policies and support: Options to transform agriculture and food systems to better serve the health of people, economies, and the planet. Washington, DC: World Bank; and International Food Policy Research Institute (IFPRI). http://hdl.handle.net/10986/36875
dc.subjectsupport measures
dc.subjectpolicies
dc.subjecthealth
dc.subjectagricultural policies
dc.subjectmodelling
dc.subjectagriculture
dc.subjectfood systems
dc.titleRepurposing agricultural policies and support: Options to transform agriculture and food systems to better serve the health of people, economies, and the planet
dc.typeReport

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