Review of Internet Websites for the Small Pelagic Fish Species: Sardines and Anchovies

dc.creatorDr. Dale Kiefer and William D. Grafton III
dc.date2023-10-12T07:34:24Z
dc.date2023-10-12T07:34:24Z
dc.date1998
dc.date2020-11-10T14:30:40.0000000Z
dc.date.accessioned2026-06-27T20:25:22Z
dc.descriptionThis report provides a list and evaluation of sites on the World Wide Web that contain information potentially relevant to management or operations of small pelagic fisheries. The majority of the sites listed provide information that directly concerns the biology, ecology, and fisheries of small pelagic fishes such as anchovies and sardines (pilchards). Other sites evaluated provide information on climatic and oceanographic processes that are thought to effect the population dynamics o f these fishes. The document lists and evaluates over 100 Internet web sites and is the product of about 300 hours of "surfing" the Web.
dc.format50
dc.formatapplication/pdf
dc.identifier0429-9329
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/X0653E
dc.identifierhttp://www.fao.org/3/a-x0653e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/193865
dc.languageEnglish
dc.relationFAO Fisheries Circular
dc.relation0429-9329 - C941
dc.rightsFAO
dc.titleReview of Internet Websites for the Small Pelagic Fish Species: Sardines and Anchovies
dc.titleReview of Internet Websites for the Small Pelagic Fish Species: Sardines and Anchovies
dc.typeBook (series)

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