Protein and Energy Utilization of Brown, Undermilled and Milled Rices By Preschool Children

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dc.creatorSantiago, Maria Isabel C.
dc.creatorRoxas, Benigna V.
dc.creatorIntengan, Carmen Ll.
dc.creatorJuliano, Bienvenido O.
dc.date1984
dc.date2024-12-19T12:57:44Z
dc.date2024-12-19T12:57:44Z
dc.date.accessioned2026-06-27T04:15:10Z
dc.identifierhttps://hdl.handle.net/10568/167823
dc.identifier.urihttp://hdl.handle.net/123456789/26631
dc.languageen
dc.publisherSpringer
dc.sourceSantiago, Maria Isabel C.; Roxas, Benigna V.; Intengan, Carmen Ll. and Juliano, Bienvenido O. 1984. Protein and Energy Utilization of Brown, Undermilled and Milled Rices By Preschool Children. Plant Food Hum Nutr, Volume 34 no. 1 p. 15-25
dc.subjectprotein
dc.subjectenergy
dc.subjectmilled rices
dc.subjectpreschool children
dc.subjectbrown rice
dc.subjectundermilled rice
dc.titleProtein and Energy Utilization of Brown, Undermilled and Milled Rices By Preschool Children
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)