Social analysis for inclusive agrifood investments
| dc.creator | FAO | |
| dc.date | 2024-03-16T01:14:30Z | |
| dc.date | 2024-03-16T01:14:30Z | |
| dc.date | 2023 | |
| dc.date | 2023-11-17T10:44:59.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:53:30Z | |
| dc.description | This introductory course provides an overview of social analysis and describes its importance in understanding the root causes of poverty, vulnerability and the risks of social exclusion in the context of global efforts to achieve the Sustainable Development Goals. Moreover, It also discusses the challenges of making investments in agrifood systems more sustainable, inclusive, and resilient. | |
| dc.format | 2p. | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CC8653EN | |
| dc.identifier | http://www.fao.org/3/cc8653en/cc8653en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/349088 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Social analysis for inclusive agrifood investments | |
| dc.title | Introduction | |
| dc.type | Brochure, flyer, fact-sheet |