Trading Growth - A Study of the Governance of Norwegian Whey Protein Concentrate Exports

dc.creatorVik, Jostein
dc.creatorKvam, Gunn-Turid
dc.date2017-06-30T02:08:01Z
dc.date.accessioned2026-07-09T11:29:24Z
dc.descriptionIn this paper, we explore the global value chain (GVC) for whey protein concentrate (WPC 80) and permeate powder (PP) through a study following the practicalities of the export of WPC 80 and PP from the Norwegian farmer-owned dairy cooperative, Tine SA. We follow processing, packaging, logistics and export administration. The study suggests that the value chain and the partnership between Tine and Arla Foods may be described as a “captive” global value chain were Tine is transactional dependent on the main actor, Arla Food Ingredients. We conclude by discussing some features of the global markets for engineered food.
dc.identifierdoi:10.22004/ag.econ.258154
dc.identifierhttps://ageconsearch.umn.edu/record/258154/files/15-Kvam%20WPC%20exports%20food%20system%20dynamics%20apr%202017.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/258154
dc.identifier.urihttp://hdl.handle.net/123456789/628133
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/258154
dc.titleTrading Growth - A Study of the Governance of Norwegian Whey Protein Concentrate Exports
dc.typeText

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