The Periodic Table of Food Initiative (PTFI): An initial list of the world’s food diversity for compositional investigation

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dc.creatorJarvis, Andy
dc.creatorGallo-Franco, Jenny
dc.creatorPortilla, Julian
dc.creatorGerman, Bruce
dc.creatorDebouck, Daniel
dc.creatorRajasekharan, Maya
dc.creatorColin, Khoury K.
dc.creatorHerforth, Anna
dc.creatorAhmed, Selena
dc.creatorTohme, Joe
dc.creatorArnaud, Elizabeth
dc.creatorChristopher, Golden D.
dc.creatorCorinna, Dawid
dc.creatorde Haan, Stef
dc.creatorDeClerck, Fabrice
dc.creatorEdith J. M. Feskens
dc.creatorVincenzo, Fogliano
dc.creatorGayle, J. Fritz
dc.creatorHald, Christoph
dc.creatorHall, Robert
dc.creatorHart, Robbie
dc.creatorAudrey, Henry
dc.creatorHuang, Sanwen
dc.creatorHunter, Danny
dc.creatorImanbaeva, Bermet
dc.creatorAndrew J, Lowe
dc.creatorTurner, Nancy
dc.creatorJia, Gengjie
dc.creatorJohnson, Elizabeth
dc.creatorKalaiah, Geetha
dc.creatorKarboune, Salwa
dc.creatorKlade, Stefan
dc.creatorRae La Cerva, Gina
dc.creatorLal, Vincent
dc.creatorAvraham A, Levy
dc.creatorLongvah, T.
dc.creatorMaeda-Yamamoto, Mari
dc.creatorMinnis, Paul
dc.creatorNuti, Marilia
dc.creatorOctavio, Mariaelena
dc.creatorOsorio, Coralia
dc.creatorPawera, Lukas
dc.creatorPeter, Sonia
dc.creatorRajendra, Prasad
dc.creatorCassandra L, Quave
dc.creatorHoward-Yana, Shapiro
dc.creatorM Sreeman, Sheshshayee
dc.creatorSrichamnong, W.
dc.creatorSteiner, Roy
dc.creatorTurdieva, Muhabbat
dc.creatorUlian, Tiziana
dc.creatorvan Andel, Tinde
dc.creatorWang, Ren
dc.creatorWeissgold, Lily
dc.creatorYan, Jianbin
dc.creatorde la Parra, John
dc.date2024-02
dc.date2024-02-14T23:47:50Z
dc.date2024-02-14T23:47:50Z
dc.date.accessioned2026-06-27T13:23:54Z
dc.descriptionHere we report a list of diverse and culturally relevant foods that justify compositional cataloging as part of the Periodic Table of Food Initiative (PTFI). The PTFI is a participatory project aimed at addressing food composition information gaps worldwide through a standardized, accessible, and enabling platform based on state-of-the-art nutritional analytical technology. Through data analytics and engagement with experts across the globe, here we identify 1650 important foods for biochemical compositional analysis.
dc.identifierhttps://hdl.handle.net/10568/139400
dc.identifier.urihttp://hdl.handle.net/123456789/58142
dc.languageen
dc.rightsOpen Access
dc.sourceJarvis, Andy; Gallo-Franco, Jenny; Portilla, Julian; German, Bruce; Debouck, Daniel; Rajasekharan, Maya; Colin K, Khoury; Herforth, Anna; Ahmed, Selena; Tohme, Joe; Arnaud, Elizabeth; Christopher D, Golden; Corinna, Dawid; de Haan, Stef; DeClerck, Fabrice; Edith J. M. Feskens; Vincenzo, Fogliano; Gayle J. Fritz; Hald, Christoph; Hall, Robert; Hart, Robbie; Audrey, Henry; Huang, Sanwen; Hunter, Danny; Imanbaeva, Bermet; Andrew J, Lowe; Turner, Nancy; Jia, Gengjie; Johnson, Elizabeth; Kalaiah, Geetha; Karboune, Salwa; Klade, Stefan; Rae La Cerva, Gina; Lal, Vincent; Avraham A, Levy; T, Longvah; Maeda-Yamamoto, Mari; Minnis, Paul; Nuti, Marilia; Octavio, Mariaelena; Osorio, Coralia; Pawera, Lukas; Peter, Sonia; Rajendra, Prasad; Cassandra L, Quave; Howard-Yana, Shapiro; M Sreeman, Sheshshayee; Srichamnong, W; Steiner, Roy; Turdieva, Muhabbat; Ulian, Tiziana; van Andel, Tinde; Wang, Ren; Weissgold, Lily; Yan, Jianbin; de la Parra, John(2024) The Periodic Table of Food Initiative (PTFI): An initial list of the world’s food diversity for compositional investigation. https://doi.org/10.7910/DVN/M9TA1H
dc.subjectagrobiodiversity
dc.subjectfood safety
dc.subjectfood composition
dc.titleThe Periodic Table of Food Initiative (PTFI): An initial list of the world’s food diversity for compositional investigation
dc.typeDataset

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