Impacts of Implementing the Bottom-Up Economic Plan on Food Systems and Social Outcomes

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dc.creatorInternational Food Policy Research Institute
dc.creatorKenya Institute for Public Policy Research and Analysis
dc.creatorInternational Livestock Research Institute
dc.date2022-12-05
dc.date2023-02-08T15:01:24Z
dc.date2023-02-08T15:01:24Z
dc.date.accessioned2026-06-27T15:46:32Z
dc.descriptionLensa Omune, Clemens Breisinger, Xinshen Diao, Benson Kiriga, Joshua Laichena, Juneweenex Mbuthia, James Thurlow, and Joseph Karugia NPS-KIPPRA Seminar- Leveraging the new bottom-up economic plan for food System December 5, 2022.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/128541
dc.identifier.urihttp://hdl.handle.net/123456789/114261
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceInternational Food Policy Research Institute; Kenya Institute for Public Policy Research and Analysis; and International Livestock Research Institute. 2022. Impacts of Implementing the Bottom-Up Economic Plan on Food Systems and Social Outcomes. Slide deck prepared December 2022. https://hdl.handle.net/10568/128541
dc.subjectfood systems
dc.subjectsocial analysis
dc.titleImpacts of Implementing the Bottom-Up Economic Plan on Food Systems and Social Outcomes
dc.typePresentation

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)