Evaluation of FAO’s contribution to the reduction of rural poverty through Strategic Programme 3 - Annex 1: Evaluability Assessment

Vista sencilla de ítem
dc.date2023-04-27T11:38:06Z
dc.date2023-04-27T11:38:06Z
dc.date2017
dc.date2020-08-18T07:54:02.0000000Z
dc.date.accessioned2026-06-28T00:23:23Z
dc.descriptionThe Food and Agriculture Organization of the United Nations (FAO) Office of Evaluation was asked to conduct an evaluation of Strategic Objective 3 (SO3) “Reduce Rural Poverty”1 during the period of 2016-17. This evaluation assessed FAO’s contributions to rural poverty reduction, and identified lessons learned, gaps and best practices that could enhance the FAO’s poverty reductionefforts. Theevaluationbeganwithanevaluabilityassessmentinearly2016, followed by a comprehensive evaluation carried out in the second part of 2016.
dc.format36 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/bd602e
dc.identifierhttp://www.fao.org/3/bd602e/bd602e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/307790
dc.languageEnglish
dc.publisherFAO ;
dc.relationThematic Evaluation Series
dc.rightsFAO
dc.titleEvaluation of FAO’s contribution to the reduction of rural poverty through Strategic Programme 3 - Annex 1: Evaluability Assessment
dc.titleEvaluation of FAO’s contribution to the reduction of rural poverty through Strategic Programme 3 - Annex 1: Evaluability Assessment
dc.titlemrt/17
dc.typeDocument

Archivos

Colecciones

Productos de conocimiento