Proyecto de investigacion y desarrollo pesquero MAC – PNUD – FAO. Calidad del pescado salado y secado en Venezuela
| dc.creator | Tornes, E., George, P. & De Del Gallo, E.M. | |
| dc.date | 2023-04-27T13:26:48Z | |
| dc.date | 2023-04-27T13:26:48Z | |
| dc.date | 1970 | |
| dc.date | 2020-10-20T07:55:48.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:35:30Z | |
| dc.format | 14 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB1062ES | |
| dc.identifier | http://www.fao.org/3/cb1062es/cb1062es.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/257215 | |
| dc.language | Spanish | |
| dc.publisher | FAO and UNDP ; | |
| dc.rights | FAO | |
| dc.title | Proyecto de investigacion y desarrollo pesquero MAC – PNUD – FAO. Calidad del pescado salado y secado en Venezuela | |
| dc.title | Fisheries research and development project MAC - UNDP - FAO. Quality of salted and dried fish in Venezuela | |
| dc.type | Document |
