How Much U.S. Meat Comes From Foreign Sources?

Autores

Mathews, Kenneth H., Jr.

Johnson, Rachel J.

Jones, Keithly G.

URI

http://hdl.handle.net/123456789/582330

Ver documento

https://ageconsearch.umn.edu/record/145662/files/07How%20Much%20U.S.%20Meat%20Comes%20From%20Foreign%20Sources.pdf

Colecciones

University of Minnesota

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