Support to the development of national strategies for post-harvest loss reduction
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This technical brief discusses the process of development of the Uganda national strategy on post-harvest loss reduction in grain supply chains which was developed in the framework of the project using the FAO food loss analysis methodology. The brief shares recommendations and lessons learned from the development of the strategy, which can be used or adapted by governments developing a postharvest loss reduction strategy to coordinate interventions, engage with key stakeholders, and invest and allocate resources to achieve post-harvest loss reduction goals.