Forage yield and nutritive value of Arachis spp. genotypes in the Brazilian savanna.

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dc.contributorFRANCISCO DUARTE FERNANDES, CPAC
dc.contributorMARCELO AYRES CARVALHO, CPAC
dc.contributorGIOVANA ALCANTARA MACIEL, CPAC
dc.contributorGISELLE MARIANO LESSA DE ASSIS, CPAF-AC
dc.contributorGUSTAVO JOSE BRAGA, CPAC.
dc.creatorFERNANDES, F. D.
dc.creatorCARVALHO, M. A.
dc.creatorMACIEL, G. A.
dc.creatorASSIS, G. M. L. de
dc.creatorBRAGA, G. J.
dc.date2018-01-05T23:24:23Z
dc.date2018-01-05T23:24:23Z
dc.date2018-01-05
dc.date2017
dc.date2018-01-05T23:24:23Z
dc.date.accessioned2026-06-30T22:51:02Z
dc.descriptionThe objective of this study was to evaluate forage yield, ground cover, nutritive value and macronutrient concentrations of genotypes, cultivars and a hybrid of Arachis spp. in a Brazilian savanna ("Cerrado") environment. A. pintoi are considered the most promising forage peanut options under the edaphoclimatic conditions of the experimental site. More effort is needed to improve seed set in these genotypes to increase adoption by farmers. Their persistence under grazing and impact on production should also be demonstrated.
dc.formatp. 19-28.
dc.identifierTropical Grasslands - Forrajes Tropicalles, Cali, v. 5, n. 1, p. 19-28, Jan. 2017.
dc.identifier2346-3775
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1084353
dc.identifier10.17138/TGFT(5)19-28
dc.identifier.urihttp://hdl.handle.net/123456789/369486
dc.languageeng
dc.rightsopenAccess
dc.subjectAmendoim forrageiro
dc.subjectForage peanut
dc.subjectCacahuetes forrajeros
dc.subjectMandobi
dc.subjectBelmonte
dc.subjectAclimatación
dc.subjectDigestibilidad
dc.subjectFactores ambientales
dc.subjectLeguminosas forrajeras
dc.subjectNutrición animal
dc.subjectPlanaltina (DF)
dc.subjectNutrição animal
dc.subjectLeguminosa forrageira
dc.subjectAclimatação
dc.subjectVariedade resistente
dc.subjectCondição ambiental
dc.subjectCerrado
dc.subjectProteína vegetal
dc.subjectDigestibilidade
dc.subjectAnimal nutrition
dc.subjectForage legumes
dc.subjectArachis pintoi
dc.subjectAcclimation
dc.subjectEnvironmental factors
dc.subjectVegetable protein
dc.subjectDigestibility
dc.titleForage yield and nutritive value of Arachis spp. genotypes in the Brazilian savanna.
dc.typeArtigo de periódico

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