IMPROVING RETAIL FOOD STORE FORMATS TO MEET CHANGING CONSUMER VALUES: INDUSTRY REACTOR
| dc.creator | Suneson, Paul | |
| dc.date | 2017-04-01T20:08:24Z | |
| dc.date.accessioned | 2026-07-09T03:56:15Z | |
| dc.identifier | doi:10.22004/ag.econ.26847 | |
| dc.identifier | https://ageconsearch.umn.edu/record/26847/files/18010005.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/26847 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/542261 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/26847 | |
| dc.title | IMPROVING RETAIL FOOD STORE FORMATS TO MEET CHANGING CONSUMER VALUES: INDUSTRY REACTOR | |
| dc.type | Text |
