Joint FAO/WHO Expert Committee on Food Additives (JECFA) Experts participating in the meeting

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dc.creatorFAO
dc.date2023-04-27T13:52:41Z
dc.date2023-04-27T13:52:41Z
dc.date2022
dc.date2022-05-09T14:59:02.0000000Z
dc.date.accessioned2026-06-27T20:43:49Z
dc.format4p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc0049en
dc.identifierhttp://www.fao.org/3/cc0049en/cc0049en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/202749
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleJoint FAO/WHO Expert Committee on Food Additives (JECFA) Experts participating in the meeting
dc.title16 - 27 May 2022
dc.typeDocument

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