Avaliaçao agronômica da Cratylia argentea na zona da Mata de Minas Gerais

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dc.creatorXavier, Deise Ferreira
dc.creatorCarvalho, Margarida Mesquita
dc.date1996
dc.date2017-06-20T09:00:31Z
dc.date2017-06-20T09:00:31Z
dc.date.accessioned2026-06-27T14:34:48Z
dc.descriptionThe Zona da Mata region of Minas Gerais, Brazil, is characterized by mountainous topography, the presence of low fertility, highly acidic red-yellow latosols, and the predominance of naturalized pastures of molasses grass (Melinis minutiflora). In studies carried out in the area, Cratylia argentea showed slow initial growth but, after establishment, produced high amounts of dry matter, with a crude protein content between 20 percent and 28 percent. In the greenhouse, C. argentea gave a significant response to the application of phosphorus; the application of lime reduced the requirements of phosphorus during establishment
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/82019
dc.identifier.urihttp://hdl.handle.net/123456789/82267
dc.languagept
dc.publisherInternational Center for Tropical Agriculture
dc.publisherEmpresa Brasileira de Pesquisa Agropecuária
dc.publisherCentro de Pesquisa Agropecuária do Cerrado (CPAC)
dc.rightsOpen Access
dc.sourceXavier, Deise Ferreira; Carvalho, Margarida Mesquita. 1996. Avaliaçao agronômica da Cratylia argentea na zona da Mata de Minas Gerais . In: Pizarro, Esteban A.; Coradin, Lídio (eds.). Taller de Trabajo sobre Cratylia (1995, Brasília, D.F., Brasil). Potencial del género Cratylia como leguminosa forrajera: Memorias . Centro Internacional de Agricultura Tropical (CIAT); Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA); Centro de Pesquisa Agropecuária do Cerrado (CPAC), Cali, CO. p. 29-39. (Documento de trabajo no. 158)
dc.subjectcratylia
dc.subjectplant establishment
dc.subjectfelling cycle
dc.subjectmineral content
dc.subjectchemical composition
dc.subjectdigestibility
dc.subjectliming
dc.subjectphosphate fertilizers
dc.subjectacid soils
dc.subjectestablecimiento de plantas
dc.subjectcontenido mineral
dc.subjectcomposición quimica
dc.subjectdigestibilidad
dc.subjectencalado
dc.subjectabonos fosfatados
dc.subjectsuelo ácido
dc.titleAvaliaçao agronômica da Cratylia argentea na zona da Mata de Minas Gerais
dc.typeBook Chapter

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Centro Internacional de Agricultura Tropical (CIAT)