Criterio agronómico de diseño de canales de riego y bocatomas. II. Diseño de bocatomas

Vista sencilla de ítem
dc.creatorGundersen L., W.
dc.date2025-07-29T21:59:26Z
dc.date2025-07-29T21:59:26Z
dc.date1968-07
dc.date.accessioned2026-06-09T02:13:38Z
dc.descriptionA discussion is presented on the principles involved in determining the adequate capacity of farm turnouts. The method includes water soil-plant relationships based on a simple mathematical formula, as the principal basis, modified by other factors that should be considered when crops are irrigated. With one example, its simplicity and convenience is demonstrated. The method is a good criterion to design the capacity that farm turnouts should have if improvement in irrigation efficiency is required.
dc.format7 páginas
dc.formatapplication/pdf
dc.identifier0041-4360
dc.identifierhttps://repositorio.catie.ac.cr/handle/11554/13430
dc.identifieropenAccess
dc.identifier.urihttp://hdl.handle.net/123456789/3590
dc.languagees
dc.publisherInstituto Interamericano de Ciencias Agrícolas (IICA)
dc.relationTurrialba; Vol.18, no. 3
dc.subjectCriterio de selección
dc.subjectDiseño de proyectos
dc.subjectCanal de riego
dc.subjectRelación planta agua
dc.subjectRiego
dc.subjectSede Central
dc.titleCriterio agronómico de diseño de canales de riego y bocatomas. II. Diseño de bocatomas
dc.typeArtículo

Archivos

Colecciones

Investigación