Asian economic crisis and the long-term global food situation
| dc.creator | Rosegrant, Mark W. | |
| dc.creator | Ringler, Claudia | |
| dc.date | 2000-06 | |
| dc.date | 2024-10-24T12:42:17Z | |
| dc.date | 2024-10-24T12:42:17Z | |
| dc.date.accessioned | 2026-06-27T15:08:15Z | |
| dc.identifier | https://hdl.handle.net/10568/155566 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/95648 | |
| dc.language | en | |
| dc.publisher | Elsevier | |
| dc.rights | Limited Access | |
| dc.source | Rosegrant, Mark W.; Ringler, Claudia. 2000. Asian economic crisis and the long-term global food situation. Food Policy 25(3): 243-254. https://doi.org/10.1016/S0306-9192(00)00004-X | |
| dc.subject | economic crises | |
| dc.subject | asia | |
| dc.subject | food supply | |
| dc.title | Asian economic crisis and the long-term global food situation | |
| dc.type | Journal Article |
