Trade-offs of SAPLING innovations - initial and revised scoring results. Vietnam – Beef and pig value chains

dc.creatorHoek, Rein van der
dc.creatorMwema, Emmanuel
dc.creatorNotenbaert, An Maria Omer
dc.creatorHammond, James
dc.creatorBaltenweck, Isabelle
dc.date2023-12
dc.date2024-01-26T17:15:56Z
dc.date2024-01-26T17:15:56Z
dc.date.accessioned2026-06-27T13:31:32Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/138634
dc.identifier.urihttp://hdl.handle.net/123456789/62128
dc.languageen
dc.publisherCGIAR Initiative on Sustainable Animal Productivity
dc.rightsOpen Access
dc.sourcevan der Hoek, R.; Mwema, E.; Notenbaert, A.; Hammond, J.; Baltenweck, I. (2023) Trade-offs of SAPLING innovations - initial and revised scoring results. Vietnam – Beef and pig value chains. Nairobi (Kenya): CGIAR Initiative on Sustainable Animal Productivity. 37 p.
dc.subjectbeef
dc.subjectvalue chains
dc.subjectswine
dc.titleTrade-offs of SAPLING innovations - initial and revised scoring results. Vietnam – Beef and pig value chains
dc.typeReport

Archivos