Feast and Famine: Financial Services for Rural Kenya

dc.creatorArgwings-Kodhek, Gem
dc.creatorKwamboka, Mary
dc.creatorKarin, Francis
dc.date2017-04-01T16:49:55Z
dc.date.accessioned2026-07-09T04:58:02Z
dc.descriptionThe paper gives a brief description of the history and main institutional forms in the agricultural and rural financial services sector–commercial banks, the micro-finance industry, savings and credit cooperative societies, village banks, building societies and the Agricultural Finance Corporation. It ends by raising some of the issues that need to be addressed as we begin to deal with the institutional and regulatory framework for the subsector including the cost of funds and the array of existing policy and legislative proposals on the table. The main argument of the paper is that we need to step back and undertake a comprehensive assessment of the sector before government passes new laws, or spends public money in unproductive ways. The paper proposes that the agriculture sector ministries should play a leading role in pushing for that comprehensive assessment.
dc.identifierdoi:10.22004/ag.econ.55160
dc.identifierhttps://ageconsearch.umn.edu/record/55160/files/wp12.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/55160
dc.identifier.urihttp://hdl.handle.net/123456789/557236
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/55160
dc.titleFeast and Famine: Financial Services for Rural Kenya
dc.typeText

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