Innovation and family farming

dc.creatorFAO
dc.date2024-03-25T14:00:57Z
dc.date2024-03-25T14:00:57Z
dc.date2024
dc.date2024-03-15T08:17:28Z
dc.date.accessioned2026-06-28T00:19:38Z
dc.descriptionFamily farmers innovate by developing assemblages of old and new food system practices and organizational processes, using both traditional and diverse forms of knowledge and connecting these with newly available information and technologies. These innovations have a holistic approach and can take many forms: technological, social, policy, financial, marketing, legislative and institutional. They can cover all aspects of agrifood systems and help family farmers to fight hunger and poverty, revitalize rural areas and protect the environment.
dc.format6 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc9824en
dc.identifierhttp://www.fao.org/3/cc9824en/cc9824en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/306043
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleInnovation and family farming
dc.titleKEY THEME
dc.typeBrochure, flyer, fact-sheet

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