Making food safety interventions benefit the most vulnerable urban consumers in Vietnam and Cambodia

Vista sencilla de ítem
dc.creatorMinh Cam Duong
dc.creatorHung Nguyen-Viet
dc.creatorTum, S.
dc.creatorYoung, M.F.
dc.date2023-01-30
dc.date2023-01-31T09:25:45Z
dc.date2023-01-31T09:25:45Z
dc.date.accessioned2026-06-27T16:52:20Z
dc.descriptionThis research brief characterizes food access, food safety perception, and food acquisition behaviours among low-income urban households in Vietnam and Cambodia and proposes how to harness the benefits of market-based food safety interventions to improve household access to safe food.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/128339
dc.identifier.urihttp://hdl.handle.net/123456789/135680
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceMinh Cam Duong, Hung Nguyen-Viet, Tum, S. and Young, M.F. 2023. Making food safety interventions benefit the most vulnerable urban consumers in Vietnam and Cambodia. ILRI Research Brief 115. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.subjectmarkets
dc.subjectanimal products
dc.subjectresearch
dc.titleMaking food safety interventions benefit the most vulnerable urban consumers in Vietnam and Cambodia
dc.typeBrief

Archivos

Colecciones

Instituto Internacional de Investigaciones Pecuarias (ILRI)