Comparing rice production systems in China: Economic output and carbon footprint

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dc.creatorLin, Ling
dc.creatorYanju, Shuai
dc.creatorYing, Xu
dc.creatorZhisheng, Zhang
dc.creatorBin, Wang
dc.creatorYou, Liangzhi
dc.date2021-10-15
dc.date2024-05-22T12:11:16Z
dc.date2024-05-22T12:11:16Z
dc.date.accessioned2026-06-27T14:58:10Z
dc.identifierhttps://hdl.handle.net/10568/142898
dc.identifier.urihttp://hdl.handle.net/123456789/90748
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.sourceLin, Ling; Yanju, Shuai; Ying, Xu; Zhisheng, Zhang; Bin, Wang; You, Liangzhi; et al. 2021. Comparing rice production systems in China: Economic output and carbon footprint. Science of The Total Environment 791(October 2021): 147890. https://doi.org/10.1016/j.scitotenv.2021.147890
dc.subjectgreenhouse gases
dc.subjectnitrogen fertilizers
dc.subjectfood production
dc.subjecteconomic impact
dc.subjecteconomic benefits
dc.subjectgreenhouse gas emissions
dc.subjectrice
dc.subjectcrop production
dc.subjectcarbon footprint
dc.subjectclimate change mitigation
dc.subjectcrop rotation
dc.subjectfarming systems
dc.subjectfood systems
dc.titleComparing rice production systems in China: Economic output and carbon footprint
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)