The state of food and agriculture, 1965
| dc.date | 2023-04-27T11:21:16Z | |
| dc.date | 2023-04-27T11:21:16Z | |
| dc.date | 1965 | |
| dc.date | 2019-05-30T10:08:26.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:31:20Z | |
| dc.format | 273 | |
| dc.format | application/pdf | |
| dc.identifier | http://www.fao.org/documents/card/en/c/14c60edb-6b07-514e-8b29-20b935a69d45 | |
| dc.identifier | https://fao-prod.atmire.com/handle/20.500.14283/AP653E | |
| dc.identifier | http://www.fao.org/3/a-ap653e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/196691 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | The state of food and agriculture, 1965 | |
| dc.title | The state of food and agriculture, 1965 | |
| dc.title | Review of the second postwar decade | |
| dc.type | Book (stand-alone) |
