Nourish and Thrive: Inclusive and Sustainable Nutrition and Livelihoods initiative project - OSRO/ZIM/044/FRA
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The Environmental and Social Management Plan (ESMP) outlines the strategies and measures to manage environmental and social risks associated with the Nourish and Thrive project in Masvingo and Mwenezi districts, Zimbabwe. Targeting food insecure households affected by El Niño-induced drought, the project aims to improve child nutrition, household food security, and resilience through a Cash+ intervention. This includes a one-time input voucher for 4,000 farming households, redeemable for seeds, and a monthly cash disbursement for households with children under two years. The project also provides community-based nutrition education, malnutrition screenings, and capacity-building for local extension workers, with implementation supported by government staff from health and agriculture ministries.