City Region Food Systems and Food Waste Management
| dc.creator | RUAF, FAO, GIZ | |
| dc.date | 2023-04-27T11:16:19Z | |
| dc.date | 2023-04-27T11:16:19Z | |
| dc.date | 2017 | |
| dc.date | 2017-04-05T13:02:28.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:44:29Z | |
| dc.description | This book describes the results of 13 case studies on city region food systems and food waste management. It provides lessons learned on the institutionalisation of city region food policies and programmes; provisioning of national and legal frameworks embedding city region food systems in broader legislation, on strengthening of coordination and collaboration across horizontal and vertical government levels, and on design of specific programmes and policies for sustainable city region food sys tems. | |
| dc.format | 186 p. | |
| dc.format | application/pdf | |
| dc.identifier | 978-92-5-109453-2 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/i6233en | |
| dc.identifier | http://www.fao.org/3/a-i6233e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/232734 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | City Region Food Systems and Food Waste Management | |
| dc.title | City Region Food Systems and Food Waste Management | |
| dc.title | Linking urban and rural areas for sustainable and resilient development | |
| dc.type | Book (stand-alone) |