Research directions in income distribution, nutrition, and the economics of food
| dc.creator | Taylor, Lance | |
| dc.date | 1977 | |
| dc.date | 2025-01-29T12:57:09Z | |
| dc.date | 2025-01-29T12:57:09Z | |
| dc.date.accessioned | 2026-06-27T14:59:54Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/170630 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/91600 | |
| dc.language | en | |
| dc.rights | Limited Access | |
| dc.source | Taylor, Lance. 1977. Research directions in income distribution, nutrition, and the economics of food. Food Research Institute Studies 16(2): 29-45. https://purl.umn.edu/135546 | |
| dc.subject | income distribution | |
| dc.subject | research | |
| dc.subject | nutrition | |
| dc.subject | food supply | |
| dc.subject | economic aspects | |
| dc.title | Research directions in income distribution, nutrition, and the economics of food | |
| dc.type | Journal Article |
