Boosting Livelihoods in Mongolia Through Organic Agriculture - TCP MON 3503

dc.coverageMongolia
dc.creatorFAO
dc.date2023-04-27T13:00:26Z
dc.date2023-04-27T13:00:26Z
dc.date2018
dc.date2018-07-25T12:41:42.0000000Z
dc.date.accessioned2026-06-27T21:55:54Z
dc.descriptionThe Government of Mongolia has prioritized the agriculture sector and initiated a number of initiatives to improve productivity and enable it as a sustainable activity, ensuring food and nutrition security. Government policy has shifted towards self-reliance in staple food crops that can be locally produce and made available at an affordable cost to all, positioning the agriculture sector as one of the important instruments in reducing rural poverty. However, with has no national policies and no certification system for organic agriculture in place, there was a need to implement activities that might help to exploit the opportunities for organic farming development.
dc.format2
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CA0881EN
dc.identifierhttp://www.fao.org/3/CA0881EN/ca0881en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/238178
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleBoosting Livelihoods in Mongolia Through Organic Agriculture - TCP MON 3503
dc.typeDocument

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