Sustainable food systems: Concept and framework

dc.creatorNguyen, H.
dc.date2023-04-27T13:00:55Z
dc.date2023-04-27T13:00:55Z
dc.date2018
dc.date2018-10-25T10:39:23.0000000Z
dc.date.accessioned2026-06-27T23:11:54Z
dc.descriptionThe brief will be uploaded in the Sustainable Food Value Chain Knowledge Platform website http://www.fao.org/sustainable-food-value-chains/home/en/ and it will be distributed internally through ES Updates, the Sustainable Food Value Chain Technical Network and upcoming Sustainable Food Value Chain trainings in Suriname, Namibia, HQ and Egypt.
dc.format8
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CA2079EN
dc.identifierhttp://www.fao.org/3/CA2079EN/ca2079en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/274597
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleSustainable food systems: Concept and framework
dc.typeBrochure, flyer, fact-sheet

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