Food waste management and circular economy in Mediterranean cities

dc.creatorFAO
dc.date2023-04-27T13:52:31Z
dc.date2023-04-27T13:52:31Z
dc.date2022
dc.date2022-05-17T09:47:12.0000000Z
dc.date.accessioned2026-06-27T23:48:20Z
dc.descriptionThis series of technical webinars is organized to leverage the knowledge and expertise of a network of researchers, development practitioners and decision-makers. The webinars aim at strengthening knowledge sharing and stimulating debate around themes relevant to food systems transformation in the Mediterranean, peer exchange about recent research and study findings, as well as showcasing successful and inspiring actions to promote the operationalization of food systems approaches. Also in the framework of the Urban Food Agenda, this webinar will bring together stakeholders from across the Mediterranean to share practical experiences of their engagement in circular economy practices for food waste management at urban/local level. Tackling food waste and circularity from diverse angles of the Mediterranean food systems, they will reflect on success factors and challenges, and discuss ways to facilitate partnerships and replication of solutions across the Mediterranean. The webinar will aim to address a key question: how can Mediterranean cities ensure multi-stakeholder engagement in food waste management and applied circular economy practices?
dc.format4p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc0176en
dc.identifierhttp://www.fao.org/3/cc0176en/cc0176en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/291903
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleFood waste management and circular economy in Mediterranean cities
dc.titleWebinar Agenda, 25 May 2022
dc.typeBrochure, flyer, fact-sheet

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