Value chain analysis and value chain development approaches to food systems transformation
| dc.creator | Macfadyen, G.; | |
| dc.date | 2025-08-11T10:27:09Z | |
| dc.date | 2025-08-11T10:27:09Z | |
| dc.date | 2025 | |
| dc.date | 2025-08-11T10:25:38Z | |
| dc.date.accessioned | 2026-06-27T21:46:07Z | |
| dc.description | The paper considers complementarities between value chain development approaches and food systems transformation, presents the FISH4ACP methodology, and highlights some of the results being achieved by the FISH4ACP programme using this methodology. It was prepared to inform debate at the Blue Food Forum organized by the FISH4ACP programme, held in the United Republic of Tanzania in September 2024. | |
| dc.format | 27 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd5117en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/233537 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | Value chain analysis and value chain development approaches to food systems transformation | |
| dc.title | Exploring the contribution of aquatic food value chains to global food systems transformation | |
| dc.type | Booklet |
