Demographic Factors Affecting the Adoption of Multiple Value-Added Practices by Oklahoma Cow-Calf Producers
| dc.creator | Williams, Brian R. | |
| dc.creator | Raper, Kellie Curry | |
| dc.creator | DeVuyst, Eric A. | |
| dc.creator | Peel, Derrell S. | |
| dc.creator | Lalman, David L. | |
| dc.creator | Richards, Chris | |
| dc.creator | Doye, Damona G. | |
| dc.date | 2017-04-01T19:25:52Z | |
| dc.date.accessioned | 2026-07-09T05:54:16Z | |
| dc.description | The utilization of marketing programs to enhance feeder calf value has been met with modest success in Oklahoma. Value-added programs are continually promoted as avenues for improving cow-calf profitability, but producer adoption of value-added practices lags in spite of research showing the value of these practices. Identifying producer characteristics that increase their likelihood to adopt value-added practices is critical to developing successful outreach efforts. Results from a survey of Oklahoma producers on value-added practice adoption indicate that multiple demographic variables influence a producer’s likelihood of practice adoption. For Extension specialists, results can help in targeting likely adopters and developing methods to overcome barriers to adoption by producers less likely to adopt. | |
| dc.identifier | doi:10.22004/ag.econ.119743 | |
| dc.identifier | https://ageconsearch.umn.edu/record/119743/files/Williams%20et%20all%20Producer%20characteristics%20and%20Adoption.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/119743 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/569872 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/119743 | |
| dc.title | Demographic Factors Affecting the Adoption of Multiple Value-Added Practices by Oklahoma Cow-Calf Producers | |
| dc.type | Text |
