Nonenzymatic β-Carotene Degradation in Provitamin A-Biofortified Crop Plants

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dc.creatorSchaub, Patrick
dc.creatorWüst, Florian
dc.creatorKoschmieder, Julian
dc.creatorYu, Qiuju
dc.creatorVirk, Parminder Singh
dc.creatorTohme, Joseph M.
dc.creatorBeyer, Peter
dc.date2017-08-09
dc.date2017-08-29T14:34:23Z
dc.date2017-08-29T14:34:23Z
dc.date.accessioned2026-06-27T04:15:04Z
dc.identifierhttps://hdl.handle.net/10568/83288
dc.identifier.urihttp://hdl.handle.net/123456789/26571
dc.languageen
dc.publisherAmerican Chemical Society
dc.rightsLimited Access
dc.sourceSchaub, Patrick; Wüst, Florian; Koschmieder, Julian; Yu, Qiuju; Virk, Parminder; Tohme, Joe; Beyer, Peter. 2017. Nonenzymatic ß-Carotene Degradation in Provitamin A-Biofortified Crop Plants . Journal of Agricultural and Food Chemistry 65: 6588-6598.
dc.subjectprovitamins
dc.subjectvitamin a
dc.subjectcarotenoids
dc.subjectapocarotenoids
dc.subjectprovitaminas
dc.subjectvitamina a
dc.subjectcarotenoides
dc.titleNonenzymatic β-Carotene Degradation in Provitamin A-Biofortified Crop Plants
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)